Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cranberry – walnut pumpkin bread: yummy autumn dessert / halloween special post. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Cranberry – Walnut Pumpkin Bread: Yummy Autumn dessert / Halloween Special Post is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Cranberry – Walnut Pumpkin Bread: Yummy Autumn dessert / Halloween Special Post is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook cranberry – walnut pumpkin bread: yummy autumn dessert / halloween special post using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cranberry – Walnut Pumpkin Bread: Yummy Autumn dessert / Halloween Special Post:
- Take Pumpkin puree – 1 cup (store bought)
- Prepare 1 tsp Cinnamon powder –
- Get 1/2 tsp Nutmeg powder –
- Get Clove powder – ½ tsp
- Get 1/2 tsp Vanilla extract –
- Get 1/3 cup Vegetable oil –
- Prepare 3/4 cup Sugar –
- Take 2 Large eggs –
- Take 1 1/2 cups All-purpose flour –
- Make ready 1/4 tsp Salt –
- Take 1/2 cup Chopped walnut –
- Make ready 1/2 cup Dried cranberry –
- Take 1 tsp Baking powder –
- Prepare 1 tsp Baking soda –
This Pumpkin Cranberry Bread has the perfect blend of sugar and spice, with a burst of cranberry. I loved this pumpkin-cranberry bread so much I did not want to share it with my kids. I wanted the whole loaf to myself. To hide away in a very high cupboard for late at night, after everyone was asleep.
Steps to make Cranberry – Walnut Pumpkin Bread: Yummy Autumn dessert / Halloween Special Post:
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- Preheat the oven at 350 degree Fahrenheit. - 2) In a large mixing bowl add eggs and whisk well. - 3) Add pumpkin puree, oil, sugar and vanilla extract and whisk gently. - 4) In another bowl sieve all-purpose flour, baking soda, baking powder, salt, nutmeg powder, clove powder, cinnamon powder together. - 5) Now add walnut and cranberry in flour mixture and mix well. - 6) Add this mixture in egg mixture and mix well. Make a smooth bread batter.
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- Grease loaf pan and pour the batter in the pan. Sprinkle some chopped walnut on the top of batter. - 8) Give a nice taps and bake it in the oven for about 40- 45 mins or until done. - 9) Take a toothpick test. Insert a toothpick in it. If it comes out clean it means out bread is ready. - 10) Take out the bread from the oven and let it cool down completely. - 11) Once cooled, with the help of bread knife cut the half inch thick pieces. - 12) Serve with tea/pumpkin spiced coffee
It is amazingly moist and tender, and the. Beat in the pumpkin & zest (noting that the mixture will look curddled). In another bowl, whisk together the flour, cinnamon, salt, baking soda & baking powder, then add it to the pumpkin mixture, mixing until just moistened. Fold in the nuts & berries, then pour into the prepared loaf pans. Cranberry-Walnut Pumpkin Bread is made with the combination of pumpkin and spices:Cranberry walnut pumpkin bread.
So that is going to wrap it up for this exceptional food cranberry – walnut pumpkin bread: yummy autumn dessert / halloween special post recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
