Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pumpkin bread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pumpkin Bread is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Pumpkin Bread is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pumpkin bread using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Bread:
- Make ready 3 1/2 cups (420 g) all purpose flour (I use cake flour)
- Make ready 1 1/2 cups (300 g) sugar
- Take 1 1/2 tsp (7.5 g) salt
- Get 2 teaspoons (10g)baking soda
- Prepare 3 tsp (15 g) pumpkin pie spice (or 2 tsp cinnamon, 3/4 tsp nutmeg, 1/8 tsp cloves, 1/8 tsp ground ginger))
- Take 1 (15 oz) can (424 g) of pure pumpkin puree (about 1 3/4 cup)
- Get 5 eggs
- Get 1 cup (240 ml) canola oil
- Get 1/2 cup (120 ml) water (can use Coconut milk, almond milk, soy milk…)
- Make ready Optional
- Prepare 1 cup (240 ml) raisins
- Get 1 cup (240 ml) Toasted Pumpkin Seeds
- Get 1 cup (240 ml) walnuts
Steps to make Pumpkin Bread:
- Preheat oven to 350F (176C) degrees. Grease 2 loaf pans (23 cm x 13 cm).
- Mix dry ingredients (flour, sugar, baking soda, salt, pumpkin spices).
- Mix wet ingredients (egg, pumpkin puree, oil, water.
- Combine the dry into the wet, 1/3 at a time, being careful not to over mix! (Or you will have tough bread!) Add raisin and mix.
- Pour batter into two loaf pans. Top one with walnuts and top the other with Pumpkin seeds.
- Bake until a toothpick comes out clean, about 50- 60mins.
- Cool in rack.
- Enjoy!
- Make a fantastic hostess gift if you’re traveling to someone’s house for Thanksgiving.
So that is going to wrap it up for this special food pumpkin bread recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!