Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, beef shawarma with pita bread and sauces. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Delicious Shawarma made with beef (chicken or pork), vegetables, and garlic sauce wrapped in a pita bread. Try our easy and affordable homemade shawarma. Thinly sliced meat, wrapped in pita bread with veggies and sauce is a delicious quick treat.
Beef shawarma With pita bread and sauces is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Beef shawarma With pita bread and sauces is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook beef shawarma with pita bread and sauces using 36 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Beef shawarma With pita bread and sauces:
- Get 1 kg beef mince
- Prepare 1 med onion chopped
- Prepare Half cup oil
- Make ready 2 tbspoon yogurt
- Get 1 tbspoon chat masala
- Get 1 tbspoon soya sauce
- Take 1 teaspoon salt or as per taste
- Prepare 1 teaspoon black pepper
- Take 1 tbspoon kutti lal mirch
- Prepare 1 burning coila
- Take Pita Bread
- Get Half kg maida
- Prepare 1 teaspoon yeast
- Make ready Half teaspoon salt
- Prepare 1 tbspoon milk powder
- Take Lukewarm water
- Get Mayonise sauce
- Make ready 1 cup mayonise
- Take Half cup yogurt
- Prepare 1 green chilli
- Prepare 2 tb spoon pissa hva podina
- Prepare 2 tbspoon pissa hva dhania
- Prepare 1 clove lehsan ka pissa hva
- Take 1 pinch black pepper
- Get Salt as per taste
- Get Green Chutney
- Prepare Half Bunch dhania
- Get Half Bunch podina
- Take 1 green chilli
- Make ready 1 \4 teaspoon salt
- Prepare Assembling
- Make ready Half cup chilli garlic sauce
- Prepare 1 kheera crushed
- Get 1 timater bareek cutta hva
- Take 1 band gobbi bareek cush ki hoi
- Get 1 payas bareek chopped
Add hot sauce, yogurt and sour cream according to taste. Always wanted to make these yourself? Homemade beef Shawarma can be just as delicious as the crispy and juicy street food you know and love in the middle east. It is a Middle-Eastern spiced beef served with fresh veggies and tahini sauce.
Instructions to make Beef shawarma With pita bread and sauces:
- Sub sy phly aik pan my oil daly payas daly 1 mint saute kry
- Ab is my qeema daly 5 mint saute kry
- Ab is my sary spicies add kry or cook kry jab take qeemy ka pani khushk na ho jy
- Jasy phir flame off kry or coily ka dum dain 5 mint
- Coila nikal dain or qemmy ko side py rakh lain
- Ab aik bowl my maida or sary dry ingredient daly mix kry or thora thora pani daly or naram dough bana lain
- Ab 30 mint ka rest dy dough ko cover kar ky
- Ab dough ky pary bana lain or bail kar tawayper seeikh ly halka sa oil laga kar
- Aik gringer jug may mayonise dahi or sary ajza dal ky achy sy grind kry or aik dish may nikal lain
- Green chutney ka b sara saman grind kar lain or aik bowl my nikal lain
- Lijiye ready hai shawarma ab assembling krty hain
- Aik diah may pita bread rkhy sath qeema rkhy salad sides py rkhy
- Ab saucesb sath rakh lay or serve kry ya ap roll ban kar serve kry
It can be served on a fresh pita or on a platter with rice. Shawarma with Sauce and Pita Recipe. This Shawarma recipe is with beef, pita bread and garlic yogurt sauce (Filipino Style). If you're interested in putting up your own Shawarma Food business or even if you're just craving and couldn't find any store near your place to buy a Shawarma. Homemade Beef Shawarma is incredibly delicious and succulent.
So that is going to wrap it up with this special food beef shawarma with pita bread and sauces recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
