Zucchini Bread
Zucchini Bread

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, zucchini bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This is the best zucchini bread recipe ever! It's got more zucchini and more sugar than most One of the reasons this is such an easy zucchini bread recipe, is because there's not much prep work for. Whether you're looking for a banana zucchini bread, zucchini carrot bread, or just a basic version, Allrecipes has got you covered.

Zucchini Bread is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Zucchini Bread is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have zucchini bread using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Zucchini Bread:
  1. Get 2 cups sugar
  2. Get 3 eggs
  3. Make ready 2 tsp vanilla
  4. Get 1 cup vegetable oil
  5. Prepare 2 cups shredded and drained zucchini
  6. Get 1 cup crushed pineapple
  7. Make ready 3/4 tsp nutmeg
  8. Prepare 1 1/2 tsp cinnamon
  9. Make ready 1 1/2 tsp baking powder
  10. Prepare 2 tsp baking soda
  11. Take 3 cups flour
  12. Get 1 tsp salt
  13. Make ready 1 cup chopped pecans
  14. Get 1 cup raisens

For Zucchini Chocolate Bread: stir in miniature semi-sweet chocolate chips instead of the nuts. Swap in dried fruit (cranberries or cherries) for the raisins. Try using pecans or walnuts for the chopped nuts. The best healthy zucchini bread made with whole wheat flour, coconut oil and naturally sweetened with honey instead of sugar.

Steps to make Zucchini Bread:
  1. Beat together in a large mixing bowl, sugar, eggs, vegetable oil and vanilla.
  2. Add zucchini and crushed pineapple and beat.
  3. Add nutmeg, cinnamon, baking powder, baking soda, flour and salt and beat.
  4. Mix in chopped pecans and raisins.
  5. Grease 2 loaf pans. Bake loaves at 350 degrees for 45 minutes.
  6. Remove after 5 minutes from loaf pan and let cool on a baking rack.

This basic Zucchini Bread Recipe is one that I have been using for many, many years. It's packed with flavors from the zucchini, walnuts and cinnamon. Perfect to enjoy along with a cup of coffee in the. This zucchini bread, which I mashed together from several sources, has never failed me. My zucchini bread (though I prefer them in mini muffin form) recipes is virtually the same.

So that’s going to wrap this up for this special food zucchini bread recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!