Spiced banana bread
Spiced banana bread

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spiced banana bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spiced banana bread is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Spiced banana bread is something that I have loved my entire life. They’re fine and they look wonderful.

This is a very moist banana bread with a little kick of spice. Loved by my family and all who have tried it. How To Make Chai-Spiced Banana Bread.

To begin with this recipe, we must prepare a few components. You can have spiced banana bread using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spiced banana bread:
  1. Prepare 190 gr plain flour
  2. Get 30 gr powdered milk
  3. Prepare 1 teaspoon baking powder
  4. Take 1 teaspoon baking soda
  5. Take 2 teaspoon 5 spice powder
  6. Prepare 3 eggs
  7. Get 150 gr caster sugar
  8. Prepare 120 gr butter or margarine, melted
  9. Prepare 250 gr banana, mashed

Don't worry if you don't have all the spices, the cake will still be gorgeous without them all! A real show-stopper, this spiced banana bread recipe is quick and simple. It makes a perfect indulgent snack or delicious accompaniment to afternoon tea. Moist and delicious banana bread recipe.

Instructions to make Spiced banana bread:
  1. In a big bowl, whisk together flour, powdered milk, baking powder, baking soda & 5 spice powder.
  2. In a small bowl, whisk eggs & sugar until well incorporated.
  3. Whisk in the egg mixture into the flour mixture until just combined.
  4. Add in melted butter & mashed banana then whisk until combined.
  5. Pour the batter into 4 greased & lined mini loaf pan, baked in a preheated oven of 190°C for 35 minutes.
  6. Put on a wire rack to cool, take out the cake then slice as you like.

Easy to make, no need for a mixer! Variation: Banana-walnut or -pecan bread: Omit almonds. It's midwinter and although sunny outside today, very cold here in the NSW Southern Highlands of Australia. The wood-fired oven is preheated almost every afternoon. This banana bread is super moist, and bursting with the spices of fall, cinnamon, nutmeg & cloves.

So that is going to wrap this up for this special food spiced banana bread recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!