Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pumpkin walnut bread pudding. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pumpkin Walnut Bread Pudding is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Pumpkin Walnut Bread Pudding is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook pumpkin walnut bread pudding using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Walnut Bread Pudding:
- Take 8 bread slices
- Prepare 3/4 cup pumpkin puree
- Prepare 1/2 cup walnuts
- Prepare 1/2 cup cream
- Prepare 1 teaspoon cinnamon
- Get 1/4 teaspoon grated nutmeg
- Make ready 1/4 teaspoon ginger powder
- Get 2 eggs
- Make ready 1 teaspoon vanilla extract
- Make ready 4 tbsp soft butter
- Make ready 1 cup warm milk
- Take 1/2 cup sugar
Instructions to make Pumpkin Walnut Bread Pudding:
- Blend sugar and butter in a bowl. add eggs and beat well
- Add pumpkin puree, milk and cream. Blend well
- Add spices, vanilla extract and mix well
- Grease a cake pan. Trim edges of bread
- Crumble bread slices and add to pan. Pour the pumpkin mix over the bread. Sprinkle walnuts on top.Rest aside for 10 minutes
- Bake for 18-20 minutes until done. Do not overbake, Pudding should retain some moisture. It should not be completely dry
- Serve warm or cold as desired
So that’s going to wrap it up for this exceptional food pumpkin walnut bread pudding recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
