Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, bread rolls. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Bread rolls is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Bread rolls is something which I have loved my whole life. They’re nice and they look wonderful.
A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Bread Rolls or dinner rolls as some may call it is a very good meal to start or end the day with.
To get started with this particular recipe, we must first prepare a few components. You can have bread rolls using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bread rolls:
- Make ready 5 potatoes
- Make ready 8 bread pieces
- Make ready 1/2 spoon coriander powder
- Take 1/2 spoon garam masala
- Take 1/2 spoon red chilli powder
- Get 1/2 spoon black pepper
- Make ready to taste Salt
These bread rolls are really popular in Korea, and are my family's favorites. See more ideas about Recipes, Bread rolls, Bread. Bread roll recipe With step by step photos - crisp and tasty bread roll with a soft spiced mashed potato filling. Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes.
Steps to make Bread rolls:
- Takes 5 potatoes, cut small slits by knife on potatoes..and boil them for 10-15 minutes
- Take out boiled and peel the outer skin and then mash them.
- Now add Coriander powder, garam masala, black pepper, red chilli powder, and salt to the mashed potatoes and mix them well together.
- Now take oil in khadai and heat it in medium flame.
- Now take the bread and wet it with some water and add mashed potato in it and shape them into small Balls and Fry them till golden brown.
- Serve them hot with tomato sauce or any other dip you like.
Try the Hairy Bikers' easy white rolls or go for Gallic crunch with Raymond Blanc's beer-topped An absolute must for a great burger, a lunchbox or alongside a bowl of steaming soup, the bread roll is a. Bread rolls have a wide range of uses for meals from breakfast to dinner and for snacking in between. They're ideal for lunch with a small filling and perfect to put on a side plate with a main meal. Bread roll is a good party snack made by stuffing spiced potatoes in bread slices. These are rolled and either fried or baked.
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