Pumpkin Bread
Pumpkin Bread

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, pumpkin bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

This pumpkin bread recipe is quite adaptable to different types of pumpkin purée and spice mixes. We took an old recipe from Fannie Farmer as a base and have made several changes to it over the years. A holiday-favorite or year-round This is for a pumpkin quick bread that has cream cheese in the middle.

Pumpkin Bread is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Pumpkin Bread is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have pumpkin bread using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Bread:
  1. Get 1 can Pumpkin purée
  2. Take 4 Eggs
  3. Get 1 cup Vegetable oil
  4. Get 2/3 cup Water
  5. Prepare 3 cup Sugar
  6. Get 3 1/2 cup Flour
  7. Take 2 tsp Baking soda
  8. Take 1 1/2 tsp Salt
  9. Take 1 tbsp Ground cinnamon
  10. Take 1 tsp Ground nutmeg
  11. Make ready 1/2 tsp Ground cloves
  12. Make ready 1/4 tsp Ground ginger
  13. Make ready 1/2 cup Walnuts (optional)

Pumpkin bread that's turned into cornbread, monkey bread, and bread pudding? Try our favorite easy, updated pumpkin bread recipes all autumn long, and then try out some of the best. Homemade pumpkin bread is a favorite fall recipe packed with cinnamon spice, chocolate chips, and tons of pumpkin flavor. The days of bland pumpkin bread are behind us!

Instructions to make Pumpkin Bread:
  1. Preheat oven to 350°F. Grease and flour two loaf pans.
  2. Mix together pumpkin, eggs, oil, water, and sugar until well blended.
  3. In a separate bowl whisk together flour, baking soda, salt, cinnamon, nutmeg, cloves, and ginger. Stir dry ingredients into pumpkin mixture until just combined.
  4. Fold in walnuts.
  5. Pour into your prepared loaf pans and bake for about 50-55 mins

This Pumpkin Bread recipe is soft, moist and full of flavor with lots of pumpkin and spice! It's easy to make and made with butter, instead of oil. This moist & delicious pumpkin bread is the perfect cozy fall treat! I typically crave pumpkin bread at two times of day: in the morning for breakfast or in the afternoon with a coffee or tea. How to Make Homemade Pumpkin Bread and Muffins!

So that is going to wrap this up for this exceptional food pumpkin bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!