Bread rolls
Bread rolls

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, bread rolls. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Bread Rolls or dinner rolls as some may call it is a very good meal to start or end the day with.

Bread rolls is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Bread rolls is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have bread rolls using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bread rolls:
  1. Make ready 3 cups flour
  2. Make ready 1 cup warm water
  3. Make ready 4 tablespoon sugar
  4. Get 1 tablespoon yeast
  5. Make ready 4 tablespoon butter
  6. Get 1 teaspoon salt

These bread rolls are really popular in Korea, and are my family's favorites. See more ideas about Recipes, Bread rolls, Bread. Bread roll recipe With step by step photos - crisp and tasty bread roll with a soft spiced mashed potato filling. Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes.

Steps to make Bread rolls:
  1. Sprinkle yeast in warm water and add 1tablespoon sugar, allow to rise.
  2. Mix flour, salt, butter and remaining sugar
  3. Add the yeast water to the flour mix, knead for 15 minutes till you get and elastic non sticky dough.cover and keep in warm place for 1 hour or until it double in size.
  4. After dough has risen, punch then knead a bit, divide dough into 12 equal pieces then roll to a ball, place in baking pan and make sure there is space between the ball, then allow to rise in warm place for 30 minutes.
  5. After it has risen bake till done

Try the Hairy Bikers' easy white rolls or go for Gallic crunch with Raymond Blanc's beer-topped An absolute must for a great burger, a lunchbox or alongside a bowl of steaming soup, the bread roll is a. Bread rolls have a wide range of uses for meals from breakfast to dinner and for snacking in between. They're ideal for lunch with a small filling and perfect to put on a side plate with a main meal. Bread roll is a good party snack made by stuffing spiced potatoes in bread slices. These are rolled and either fried or baked.

So that’s going to wrap it up for this exceptional food bread rolls recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!