Cocoa Loco bread pudding
Cocoa Loco bread pudding

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cocoa loco bread pudding. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cocoa Loco bread pudding is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Cocoa Loco bread pudding is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have cocoa loco bread pudding using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cocoa Loco bread pudding:
  1. Take 1 1/2 mini butter croissants
  2. Make ready 1/2 cup fairlife milk (whole)
  3. Take 1 tbsp unsweetened cocoa powder
  4. Make ready 4 tsp Swerve artificial sweetner
  5. Get 1 scoop Genepro medical grade protein
  6. Make ready 1 tsp fiber yum syrup
  7. Get 6 g mini chocolate chips
  8. Get 4 g finely shredded unsweetened coconut flakes
  9. Prepare 2 g chopped pecans
Steps to make Cocoa Loco bread pudding:
  1. Combine milk, cocoa powder, swerve, and protein powder
  2. Whisk well till thoroughly combined
  3. Add in 1 tsp of fiber yum combine well
  4. Cut up 1 1/2 mini croissants into cube size pieces
  5. Weigh out your add ins with a kitchen scale
  6. Mix everything together
  7. Place in a ramekin dish sprayed with nonstick cooking spray. Bake in a 350 degree oven for 30 minutes
  8. Let cool slightly before serving. See how it rise up like a muffin that's the fiber yum 👅
  9. MFP information it's a bit high at 380 but it packs protein and it's very satisfying.

So that’s going to wrap this up with this special food cocoa loco bread pudding recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!