Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bread rolls. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Bread Rolls or dinner rolls as some may call it is a very good meal to start or end the day with.
Bread rolls is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Bread rolls is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have bread rolls using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bread rolls:
- Make ready some slices of bread
- Make ready 2 mashed potatoes
- Get 2 chopped onions
- Make ready 2 chopped green chilli
- Make ready oil for fry
- Take tomato sauce
- Make ready green chilli sauce
- Get to taste salt
- Get red chilli powder
- Take aamchoor
These bread rolls are really popular in Korea, and are my family's favorites. See more ideas about Recipes, Bread rolls, Bread. Bread roll recipe With step by step photos - crisp and tasty bread roll with a soft spiced mashed potato filling. Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes.
Instructions to make Bread rolls:
- Mix all the ingredients boiled potatoes,salt,chaat masala,chilli powder,onion
- Now take a slice of bread and cut it's side and now dip a little bit into the water.take it out.add mashed potatoes and make it in a ball shape.
- Put oil in a Kadhai and heat it.
- Put the ball of bread in it and fry them till it's gets golden brown.
- The bread roll is ready.
- Serve hot with red and green sauce.
Try the Hairy Bikers' easy white rolls or go for Gallic crunch with Raymond Blanc's beer-topped An absolute must for a great burger, a lunchbox or alongside a bowl of steaming soup, the bread roll is a. Bread rolls have a wide range of uses for meals from breakfast to dinner and for snacking in between. They're ideal for lunch with a small filling and perfect to put on a side plate with a main meal. Bread roll is a good party snack made by stuffing spiced potatoes in bread slices. These are rolled and either fried or baked.
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