Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, sardine and cucumber on buttered pita bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sardine And Cucumber On Buttered Pita Bread is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Sardine And Cucumber On Buttered Pita Bread is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sardine and cucumber on buttered pita bread using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sardine And Cucumber On Buttered Pita Bread:
- Take I canned of sardine in tomato sauce
- Get 2 tbsp peri peri Chili sauce (optional add on)
- Get 3 pita bread
- Make ready 3 tbsp soft butter
- Get 1 cucumber thinly slice
- Take 1 tbsp light soy sauce
Steps to make Sardine And Cucumber On Buttered Pita Bread:
- Steam for about 10 minutes the sardine with its tomato sauce and add in the light soy sauce and peri peri Chili sauce for spicy lover (optional)
- Butter the pita bread and toast it
- Thinly slice cucumber with a slicer
- Once sardine is ready remove the sardine and mash it up with a fork
- To serve simply assemble the cucumber first then the mash up sardine then drizzle generously the sardine tomato Chili sauce and enjoy
So that’s going to wrap it up for this special food sardine and cucumber on buttered pita bread recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
