Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, caramel custard bread pudding. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Caramel Custard Bread Pudding is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Caramel Custard Bread Pudding is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have caramel custard bread pudding using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Custard Bread Pudding:
- Prepare 1/2 litre Milk
- Get 3 spoon Custard powder (any flavour)
- Get 5 tbsp Bread Crumbs
- Get as needed Sugar for Caramel and paste
Instructions to make Caramel Custard Bread Pudding:
- Take a pan and 5 spoon sugar into it and cook it till the sugar changes it colour and caramalise.
- Next step is take a container boil Milk into it then add Custard powder starch, sugar after 5 min add one by one Bread Crumbs into it and boil it till it getting thick better into it.
- Now next step is on caramalise container put all the bread custard better into it stream it for 30 min.after steaming the better Refrigerate the better for 4 hour and CARAMEL CUSTARD BREAD PUDDING is Ready to Serve.
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