Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rye oat bran bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Rye Oat Bran Bread is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Rye Oat Bran Bread is something that I have loved my entire life.
bread flour. ½. cup. rolled oats. ½. cup. bran. Oat Bran Bread. this link is to an external site that may or may not meet accessibility guidelines. This oat bran bread also makes a great presentation for brunches when the dough is divided into small rolls which are baked on a cookie sheet.
To begin with this recipe, we have to prepare a few ingredients. You can cook rye oat bran bread using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rye Oat Bran Bread:
- Take dry ingredients
- Make ready 1 cup bread flour
- Get 1 cup rye flour
- Get 1/2 cup whole wheat flour
- Get 1/2 cup oat bran
- Make ready 2 tbsp sugar
- Get 1 tbsp dry milk
- Prepare 1 tsp salt
- Make ready 3 tbsp butter
- Make ready liquids
- Prepare 3/4 cup plain kefir + 1 egg
- Take 1/2 cup milk
- Get yeast dispenser
- Prepare 2 tsp bread machine yeast
But this Oat Bran Bread is here to prove you wrong! This quick bread can be mixed up in just a few minutes. And don't go thinking this Oat Bran Bread tastes like a brick, either…it's actually packed with flavor. Thin rye flour bread with bran and oat flakes, healthy nutrition.
Steps to make Rye Oat Bran Bread:
- Put all the dry ingredients in the bread machine in the order listed
- Add liquids
- Put yeast in the yeast dispenser
- Set bread machine for small loaf light crust
Close up of wooden scoops filled with flour, oats and oat bran and surrounded by bread. The added oat bran and wheat bran had to be of specific weights, calculated as a percentage of total flour weight (TFW). Rye breads are very popular in Germany and many different recipes abound. S. carry only whole grain rye flour in the stores, here is a way to remove some of the bran to achieve a lighter rye bread. Add the hearty flavor of Oat bran to your favorite sandwich.
So that’s going to wrap this up with this special food rye oat bran bread recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
