Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, shahi bread roll. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Shahi Bread Roll is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Shahi Bread Roll is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook shahi bread roll using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Shahi Bread Roll:
- Prepare 6 pieces bread /(as per requirement)
- Get 1 tbsp moong daal
- Get 8 cashewnuts
- Prepare 6 almonds
- Make ready 1 tbsp crush coconut
- Get 1/2 tbsp kishmish
- Get 1/2 tsp chilli powder
- Take 1 tsp coriander powder
- Make ready as per taste Salt
- Get as required Oil for fry
Instructions to make Shahi Bread Roll:
- First cut the sides of bread & press the roller
- Roast the moong daal in hot pan on lower flame, after it is roasted take it out. after it is cooled, crush it.
- Chop kaaju and almond & roast them.
- Put 1 tbsp oil in hot pan & put all spices & then mix roasted kaaju, almond, daal, salt to taste & kishmish. Mash all of them to make a mixture..
- Put the mixture in each bread & Roll it.
- Fry it until it gets light brown & serve it with chutney.
- Enjoy!
So that is going to wrap this up with this special food shahi bread roll recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
