Corn stuffed bread rolls
Corn stuffed bread rolls

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, corn stuffed bread rolls. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Corn stuffed bread rolls is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Corn stuffed bread rolls is something which I have loved my whole life. They are nice and they look wonderful.

Homemade breads make this world a better place! I love making my own breads, whether I succeed or not is another story. I even stuffed them with some corn and cheese to make it like a complete meal in itself.

To get started with this recipe, we have to prepare a few components. You can have corn stuffed bread rolls using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Corn stuffed bread rolls:
  1. Get 4 boiled potatoes
  2. Prepare 1/2 cup boiled corn
  3. Get 2 tbsp mayonnaise
  4. Take 1 tsp tomato ketchup
  5. Prepare to taste Salt
  6. Make ready 1 tsp black pepper powder
  7. Make ready 1 tbsp red chilli powder
  8. Make ready 1 tbsp amchur powder
  9. Make ready 1 tsp turmeric powder
  10. Get 1 small pkt bread

Ideal for cocktail and tea parties or as an after school treat for kids. Bread acts as the holder for this mixture, while plain flour helps seal the rolls. Drain the oil well after deep-frying these rolls and serve them hot. These breads looked a lot like the Aloo Bonda don't they?.

Steps to make Corn stuffed bread rolls:
  1. Boiled potatoes, mash it. Add salt, red chilli powder, amchur, haldi, mix it and keep aside.
  2. Take boiled corns, add mayonnaise, ketchup, salt, black pepper. Mix it keep aside. Dip the bread in water for a minute, take a handful of potato mixture.
  3. Keep the mayo corn mixture between the potato mixture.make a roll. Deep fry it
  4. Serve hot with coriander chutney.

I have never made corn breads before. Corn stuffed pockets are simply bread rolls with a corn filling. Leaves Corn - Baby Corn - Sweet Corn Cucumber Curry Leaves Custard Powder Dates Double Beans Drumstick These Indian style fried potato stuffed bread rolls are delicious in every single bite. Bread Rolls or dinner rolls as some may call it is a very good meal to start or end the day with. These Bread Rolls are super soft and tasty.

So that is going to wrap this up for this special food corn stuffed bread rolls recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!