Pita bread wrap with mutton kebab
Pita bread wrap with mutton kebab

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pita bread wrap with mutton kebab. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pita wraps are easy to make with your choice of fillings. The key ingredient for a truly authentic taste is the spice sumac or sweet paprika. The bread should be a container, not the main event.

Pita bread wrap with mutton kebab is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Pita bread wrap with mutton kebab is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have pita bread wrap with mutton kebab using 16 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Pita bread wrap with mutton kebab:
  1. Make ready 1 cup flour
  2. Take 1 tsp yeast
  3. Get 1 pinch salt
  4. Get 1 tsp sugar
  5. Make ready 1 tsp oil
  6. Make ready 1/2 kg mutton keema
  7. Take For mutton kebab
  8. Prepare 1 tsp ginger garlic paste
  9. Make ready 1 tsp red chilli flakes
  10. Take 1 grated onion and green chilli
  11. Prepare 1 tsp garam masala
  12. Make ready 1 tsp gram flour
  13. Take 3 tsp For frying oil
  14. Prepare 3 tsp grated cabbage
  15. Prepare 1 chopped slice tomato
  16. Get 3 tsp hung curd.and ketchup

Soft Homemade Pita Bread Recipe, How to make perfect pita at home Frozen pita - microwave from frozen for up to a minute - then lightly torch. greek pita bread, warmed for serving. Serve the lamb kebabs with Warm Greek pita bread. Kebabs and the best falafel in Singapore.

Steps to make Pita bread wrap with mutton kebab:
  1. Take 3tsp little warm water
  2. Put the sugar and yeast mix it and cover it for 5 minutes
  3. Take a bowl put the flour and salt and oil.
  4. When yeast active.pour it in middle of bowl
  5. Mix it.now make a soft dough
  6. Knead it very nicely rub with little bit oil.cover it and put in a warm place
  7. When it becomes double size knock it
  8. Make small ball roll it half inch
  9. Heat the tawa put the roti
  10. When becomes little brown switch of the flame
  11. Ready pitta bread
  12. Now mix all ingredients of kebab with mutton keema
  13. Make small ball fry it.until it done
  14. Now take the bread spread hung curd and ketchup
  15. Then put the kebab, then chopped cabbage and tomato
  16. Wrap it,it's ready

Serving to you nutritious food infused with seasoned marinated meat wrapped in gourmet pita bread and rolls. These succulent, wholesome bites are prepared on an. Pita bread wrap with a beef & lamb souvlaki (mincemeat), homemade tzatziki, tomato, onions and French fries. Shape: Pita bread is circular and thin, with airy pockets throughout. Naan has a thicker oval-shape, with bubbles throughout.

So that is going to wrap it up with this special food pita bread wrap with mutton kebab recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!