Irish Soda Bread
Irish Soda Bread

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, irish soda bread. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Irish Soda Bread is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Irish Soda Bread is something that I have loved my whole life. They are nice and they look fantastic.

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To begin with this particular recipe, we must prepare a few components. You can have irish soda bread using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Irish Soda Bread:
  1. Take 1 3/4 cups all-purpose flour
  2. Prepare 1/2 tsp baking soda
  3. Get 1 tsp coarse sea salt
  4. Take 3/4 cup buttermilk
  5. Make ready 1/4 cup dried berries

It's much faster than most other bread recipes, because it does not contain any yeast. Soda bread is leavened with just baking soda, so you don't have to wait a long time for it to rise. This soda bread is a slightly fancied up Americanized version of the Irish classic, with a little butter, sugar, an egg, and some currants or raisins added to the base. You can bake it in a cast iron frying pan (now that's traditional!) or an a regular baking sheet.

Instructions to make Irish Soda Bread:
  1. Preheat oven to 425F.
  2. Combined flour, baking soda, and salt in a medium bowl.
  3. Add buttermilk and mix until a dough forms.
  4. Add dried berries and knead in the bowl.
  5. Dust a baking sheet with flour. Form a ball with your dough and place on the sheet. Flatten the ball out and then with a large knife or pastry scraper make 2 deep cuts that almost separate the dough into 4 equal portions. You need to do that for the bread to bake completely. Dust the top of the dough with flour.
  6. Bake for 35 minutes or until golden brown.

This makes a fairly dense, rustic (ugly, even) loaf of bread that is tasty and not sweet. It is crusty and rough on the outside, chewy inside. Nummy hot with lots of butter! Irish Soda Bread Quick Easy Recipe is just what you need to make freshly baked bread any day of the week. No yeast, no rising, no kneading.

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