Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, irish soda bread. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Irish Soda Bread is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Irish Soda Bread is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook irish soda bread using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Irish Soda Bread:
- Get 180 g brown flour
- Make ready 180 g all purpose flour
- Get 3/4 tsp baking soda
- Get 3/4-1 tsp salt
- Take 20 g butter
- Get 284 ml butter milk with a egg, well mixed
- Make ready some Oats flakes
Instructions to make Irish Soda Bread:
- Mix the flour and butter using your fingers, just like making scorns. Add the milk/egg into the flour and combine well. Save a little milk for coating.
- Pre-heated oven at 210°C. Make it shape quite flat. Score and coat the bread with the milk/egg and sprinkle Oats on the top. Bake for 10 minutes, then reduce the heat at 200°, bake until done, maybe 15 to 20 minutes?When you sckewer a stick into the bread, if nothing come with sewer, it's done.
- Points; no knead. No bench time.
So that is going to wrap it up for this exceptional food irish soda bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
