Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, banana and raisin bread pudding. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Banana and Raisin Bread Pudding is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Banana and Raisin Bread Pudding is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook banana and raisin bread pudding using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana and Raisin Bread Pudding:
- Make ready 325 g bread, diced
- Get 4 ripe bananas, mashed
- Take 1 tbsp sugar
- Make ready 3 eggs, beaten
- Take 1 tbsp sesame seeds
- Make ready 250 ml milk
- Get 1 tbsp yoghurt
- Get 1 tsp cinnamon
- Prepare 2 tsp vanilla extract
- Get 100 g raisins
Steps to make Banana and Raisin Bread Pudding:
- On a cutting board, cut the bread into small cubes. Place onto a tray and bake at 175°C for 5 minutes to help dry the bread out.
- Mash the bananas, with a spoon of sugar.
- Add the beaten eggs, milk, yoghurt, cinnamon, raisins, sesame seeds and vanilla extract.
- Mix in the bread with the banana mixture and allow to sit for 10min.
- Place in a paper lined loaf tin. Pop in the oven for 60 minutes.
So that’s going to wrap this up for this special food banana and raisin bread pudding recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
