Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bread rolls. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bread rolls is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Bread rolls is something which I have loved my entire life.
A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Bread Rolls or dinner rolls as some may call it is a very good meal to start or end the day with.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook bread rolls using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bread rolls:
- Take 6 medium size boiled potatoes
- Prepare 2 tbsp tomato sauce
- Make ready 2 tbsp mayonnaise
- Prepare 4 chopped garlic cloves
- Prepare 1 tbsp oregano
- Prepare 1 tbsp red chilli flakes
- Take 2 tbsp oil
- Prepare 1 onion chopped
- Make ready 1 chopped capcicum
- Take 1 chopped green chilli
- Get 1 tsp turmeric powder
- Prepare 1 tsp garam masala
- Get 8 bread slices
- Prepare 2 tbsp melted butter
- Make ready 1 tsp Salt
These bread rolls are really popular in Korea, and are my family's favorites. See more ideas about Recipes, Bread rolls, Bread. Bread roll recipe With step by step photos - crisp and tasty bread roll with a soft spiced mashed potato filling. Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes.
Instructions to make Bread rolls:
- First boiled the potatoes and smashed it nicely. Next heat oil in a pan add chopped garlic,oregano and red chilli flakes.
- Next add chopped onion saute it till it becomes soft and light brown in colour, and then add chopped capcicum mix well along with that add all the spices and salt saute for 5 minutes.
- Next add boiled potatoes and mix nicely with the spices and keep of a minute on low flame take out and keep aside to cool down.Next take bread slices cut the sides of the bread and roll.down flat with a rolling pin make same way all the slices and keep ready.Take a small bowl add tomato sauce and mayonnaise and mix together.
- Now spread the sauce on each slice and and place some prepared stuffing and roll it.Make all the rolls same way because of mayonnaise and tomato sauce it will get stick well at the end otherwise you can use water on the sides to stick.
- Next melt butter and add oregano and chilli flakes, and brush all over the roll it will give a nice taste and bake in oven for at least 15 minutes on 180° so that the bread will become crispy.
- Serve this hot rolls with green chutney or tomato sauce which taste yummy.
Try the Hairy Bikers' easy white rolls or go for Gallic crunch with Raymond Blanc's beer-topped An absolute must for a great burger, a lunchbox or alongside a bowl of steaming soup, the bread roll is a. Bread rolls have a wide range of uses for meals from breakfast to dinner and for snacking in between. They're ideal for lunch with a small filling and perfect to put on a side plate with a main meal. Bread roll is a good party snack made by stuffing spiced potatoes in bread slices. These are rolled and either fried or baked.
So that is going to wrap this up for this exceptional food bread rolls recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!