Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, county line white bread. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
County Line White Bread is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. County Line White Bread is something which I have loved my whole life. They are fine and they look wonderful.
I absolutely love this County Line White Bread Copycat recipe. Some of my favorite memories are from devouring this famous bread with my. Our bread is baked fresh daily and is sure to become a new bakery favorite.
To begin with this recipe, we have to prepare a few components. You can cook county line white bread using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make County Line White Bread:
- Take Yeast
- Get 1 1/2 tsp yeast
- Make ready 1/2 tsp sugar
- Prepare 2 tbsp warm water (110 degrees F)
- Take Dry ingredients
- Get 3 1/2 cup bread or all purpose flour
- Get 1 tsp salt
- Take 1/4 cup white sugar
- Make ready 1/4 cup brown sugar
- Get Wet ingredients
- Prepare 1/4 cup solid vegetable shortening
- Take 1 cup warm water
A breaded oven baked chicken breast on a toasted hoagie bun with jalapenos, tobasco marinara sauce, mozzarella and parmesan cheese. White bread doesn't exactly have the best reputation as far as nutritional value is concerned. The court of public opinion has turned its back on the spongy "My overall feelings towards white bread are not bad!" says Elbaum. "Of course, whole-wheat bread is always recommended, but according to dietary. Chees Curds. white cheese battered and golden fried.
Steps to make County Line White Bread:
- In a small cup or bowl, combine warm water with yeast and sugar. Let sit for about 10-15 minutes.
- In a large bowl, combine dry ingredients and mix well.
- Add wet ingredients and yeast mixture and blend on low with an electric mixer until all ingredients are incorporated. Mix for 7 minutes. *If you have stand mixer, use the dough hook and re-position dough as needed.
- After mixing, remove dough and need by hand on clean surface for 3-5 minutes.
- Place dough in a large, clean bowl that has been greased lightly with vegetable oil. Turn dough over in bowl to coat with oil.
- Cover bowl with clean, damp cloth and place in a warm spot to allow dough to double in size. (About 1 - 1&1/2 hours)
- Grease and flour a 9x4 or 5-inch loaf pan.
- After dough rises, punch down to eliminate bubbles. Shape dough into loaf and place in pan. Leave in warm spot covered with damp cloth to double in size again. (About 1 hour)
- Preheat oven to 350°F. Bake loaf for 30 minutes or until loaf sounds hollow when tapped lightly on top.
- http://blueyonder.typepad.com/my_weblog/2008/10/our-complicated-journey-to-a-simple-daily-bread.html
Corn Bread. "Food is very good. Wait staff is friendly and it's a fun place to eat. Their catering, County Line Catering, did an awesome job with our wedding reception! County Line Brewing is locally owned and operated. Our goal is to brew fantastic beers for our custo.
So that is going to wrap this up for this exceptional food county line white bread recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
