Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, home-baked breadsticks. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Home-Baked Breadsticks is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Home-Baked Breadsticks is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook home-baked breadsticks using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Home-Baked Breadsticks:
- Make ready 1 lb frozen bread dough, thawed
- Make ready 1 egg white, lightly beaten
- Prepare 1 tbsp garlic salt (approx)
- Make ready 1 tbsp Italian seasoning (approx)
Steps to make Home-Baked Breadsticks:
- Spray baking sheet with cooking spray. Set aside.
- Cut dough into equal parts. Roll each piece of dough into a 12" rope. Place 1" apart on baking sheets.
- Cover baking sheet with kitchen towel & let rise for 20 minutes.
- Preheat oven to 350°F. Brush dough with egg white. Sprinkle with garlic salt & Italian seasoning. If you would like different seasonings/toppings, there are endless options, both sweet & savory, such as poppy seeds, sesame seeds, parmesan cheese, cinnamon sugar, & chocolate sprinkles just to name a few.
- Bake until golden, about 15 minutes. Let cool for 10 minutes. Could serve with dipping sauce or by themselves.
So that’s going to wrap it up with this special food home-baked breadsticks recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
