Creamy White Bean & Spinach Bread Bowls
Creamy White Bean & Spinach Bread Bowls

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, creamy white bean & spinach bread bowls. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Creamy White Bean & Spinach Bread Bowls is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Creamy White Bean & Spinach Bread Bowls is something that I have loved my whole life. They’re nice and they look wonderful.

How to serve Creamy White Bean and Spinach Quesadillas. Because the filling for these quesadillas is so rich and creamy, they really benefit from being served with a nice tangy salsa. Canned beans are transformed into a hearty, elegant main swirled with an herb oil that comes together in no time with the aid of a food processor.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook creamy white bean & spinach bread bowls using 19 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Creamy White Bean & Spinach Bread Bowls:
  1. Take soup
  2. Prepare 3 cup cooked white beans (navy or cannellini)
  3. Get 2 1/2 cup vegetable broth
  4. Take 2 tbsp extra virgin olive oil
  5. Get 1 medium onion (chopped)
  6. Take 4 clove garlic (minced)
  7. Take 1/4 tsp crushed red pepper flakes
  8. Make ready 1/4 tsp rubbed sage
  9. Make ready 1/4 tsp thyme
  10. Make ready 1 large bunch spinach (rinsed, stemmed, roughly chopped)
  11. Get 1 large tomato (chopped)
  12. Prepare 1 tsp salt (or more to taste)
  13. Get 1/2 tsp freshly ground pepper
  14. Make ready bread bowls
  15. Make ready 4 large French boule
  16. Make ready 2 tbsp extra virgin olive oil
  17. Prepare 1/2 tsp garlic powder
  18. Make ready 1/4 tsp pimentón dulce (or other sweet smoked paprika)
  19. Get 1/2 cup grated parmesan (optional for topping)

It's also healthy and full of flavor. If you'd like to make it gluten-free, just. This white bean soup has roasted garlic (i.e. the best flavor known to mankind), creamy white This week we're briefly diving into the tasty world of beans! These creamy white beans and greens from Amy Chaplin's newest cookbook, Whole Food Cooking Every Day (affiliate link), are cozy, quick, incredibly satisfying, and flavourful.

Steps to make Creamy White Bean & Spinach Bread Bowls:
  1. Add the vegetable broth and 1 1/2 cups of the white beans to a food processor or blender. Blend until smooth.
  2. Heat olive oil in a large pot. Add the onions and sauté until they begin to caramelize.
  3. Add the garlic and tomato; cook until soft.
  4. Add the chopped spinach and stir in a little at a time until completely wilted down.
  5. Add all remaining ingredients to the pot, including the blended bean mixture. Cover and bring to a boil.
  6. Reduce heat to low and simmer the soup for 20 minutes. Stir occasionally.
  7. While the soup is simmering, preheat the oven to 400º. Carve out the center of each boule (bread), leaving roughly a 1 inch border. Pack in the centers of each bread bowl to compress the bread. Don't throw away the carved out centers! You can make croutons out of them.
  8. Mix the olive oil, garlic powder and pimentón well. Brush the edges and lid of each boule generously with the olive oil.
  9. Transfer the bread bowls to a large baking sheet and bake in preheated oven for up to 15 minutes or until toasted to your liking.
  10. Ladle the soup into the baked bread bowls, sprinkle with grated parmesan cheese and enjoy!

Pureed with flavorful aromatics, white beans shine as a dairy-free hero, delivering creamy, rich body to our vegan Alfredo sauce. Whether you follow a vegan diet, you've cut out dairy. This rustic white bean soup is rich and creamy without any of the dairy, gluten or oil! This veganized Tuscan-style soup tastes like it's from an Italian restaurant but it's really homemade! Tuscan-Style Creamy White Beans with Mushrooms and Fresh Herbs - HealthyHappyLife.com.

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