Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, butter rolls ( bread machine ). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Butter Rolls ( bread machine ) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Butter Rolls ( bread machine ) is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook butter rolls ( bread machine ) using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Butter Rolls ( bread machine ):
- Get 1 cup warm milk
- Prepare 1/2 cup butter ( 1 stick )
- Prepare 1/4 cup sugar
- Take 2 eggs
- Get 1 1/2 tsp salt
- Take 4 cup bread flour
- Take 2 1/4 tsp active dry yeast
Instructions to make Butter Rolls ( bread machine ):
- In bread machine add warm milk, butter softened, eggs.
- then add dry ingredients bread flour, sugar, salt then form a little hole in the middle then add yeast.
- set bread machine to dough cycle.
- When that is done bring out and form into balls. you can make 12 rolls and 12 butter rolls. 24 all together. put in 9x13 inch greased pan. for butter rolls i greased muffin pan with butter and formed the small balls per butter roll. you can make 12. is up to you what you want.
- you can add a tad of butter to the top of rolls or brush buns
- cover and let rise until doubled. usually an hour or so.
- bake @350 for 18 minutes. depending on the oven times may vary. check at 15 minutes it may be golden brown
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