Taralli Italian Style Breadsticks
Taralli Italian Style Breadsticks

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, taralli italian style breadsticks. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Taralli Italian Style Breadsticks is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Taralli Italian Style Breadsticks is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook taralli italian style breadsticks using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Taralli Italian Style Breadsticks:
  1. Get For the dough:
  2. Make ready 160 grams Bread (strong) flour
  3. Take 40 grams Cake flour
  4. Prepare 1 grams Dry yeast
  5. Make ready 10 grams Sugar
  6. Make ready 4 grams Salt
  7. Make ready 1 grams Basil (dried)
  8. Take 1/2 grams Rosemary (dried)
  9. Take 115 grams Water
  10. Prepare 6 grams Olive oil
  11. Get To finish:
  12. Prepare 1 Olive oil
  13. Get 1 Salt
Steps to make Taralli Italian Style Breadsticks:
  1. Combine the ingredients for the dough and knead until smooth.
  2. Let rise for 40 minutes at a temperature of 30℃ for the first proving. Since there is only a small amount of yeast, it will not rise much.
  3. Divide the dough into thirds, roll each into a ball. Place the balls of dough between folds in a baker's couche, cover with a damp cloth, then let sit for 20 minutes.
  4. Roll each ball into a 10 x 15 cm rectangle.
  5. Using a pizza cutter, divide each sheet of dough into 10 equal strips.
  6. Shape the strips into your desired forms and place onto a baking tray for a final proof. It should take about 20 minutes at 40℃.
  7. They should slightly rise. Brush on olive oil with a pastry brush and sprinkle on salt to finish.
  8. After baking for 10 minutes at 200℃, decrease the temperature to 120℃, and bake for 10 more minutes. They're ready to serve.
  10. Here, I made the letters "M", "O" and "S" (backwards!!). Next, I made a scarf (?) and a spiral (?) and a heart.

So that is going to wrap it up with this exceptional food taralli italian style breadsticks recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!