Baked Spaghetti with Bread
Baked Spaghetti with Bread

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked spaghetti with bread. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Baked Spaghetti with Bread is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Baked Spaghetti with Bread is something which I’ve loved my whole life. They are fine and they look fantastic.

Moms delicious baked spaghetti and garlic bread, with pickles on the side yum! Send mom some mail to P. How to Make Baked Spaghetti Bread.

To get started with this recipe, we have to first prepare a few components. You can cook baked spaghetti with bread using 22 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Spaghetti with Bread:
  1. Prepare Bread
  2. Prepare 6 slices store baked Italian bread
  3. Prepare 6 tablespoons butter divided
  4. Make ready To taste granulated garlic powder
  5. Prepare As needed kosher salt to sprinkle
  6. Get Spaghetti
  7. Make ready 1/2 pound cooked spaghetti pasta
  8. Make ready 1-1/2 pound ground beef
  9. Prepare 15 ounces canned diced tomatoes
  10. Prepare 15 ounces canned tomato sauce
  11. Make ready 1/3 cup flame roasted peppers
  12. Take 1/2 cup sliced kalamata olives
  13. Take 2 tablespoons capers
  14. Take 2 tablespoons sugar
  15. Prepare 1 teaspoon salt
  16. Make ready 1 teaspoon ground white pepper
  17. Take 1 teaspoon granulated garlic powder
  18. Make ready 3-1/2 tomato paste
  19. Take 1/2 cup diced onion
  20. Prepare Topping
  21. Prepare 1/2 cup shredded Parmesan cheese
  22. Prepare 2-1/3 ounces Gouda cheese

Similar to lasagna but with smaller noodles so every bite has spaghetti sauce and cheese. Instantly access any of these printable activity bundles to keep them learning! I will describe Baked Spaghetti as a simple Spaghetti dish topped with a rich béchamel sauce and baked to perfection. I love having baked spaghetti especially if there is a slice of buttery toast bread in my plate.

Steps to make Baked Spaghetti with Bread:
  1. Preheat oven 400°Fahrenheit. Add ground beef to a deep oven safe pan. Add the onion, peppers, olives, capers, and spices. Add tomato sauce, paste, and diced tomatoes. Simmer 10 minutes stir in the pasta.
  2. Get the gouda and slice. Add all over the top of the spaghetti. Sprinkle the parmesan over the top. Put into oven for 1 hour.
  3. Slice the bread melt the butter. Add the sliced bread and fry the bread in the butter.
  4. Turn and add the garlic. Toast the back side till browned and crispy. Sprinkle with kosher salt and set aside. Take the spaghetti out of the oven and let rest 15 minutes.
  5. Serve, I hope you enjoy!!!

This can be added as a comfort food in my list. Baking spaghetti squash in the oven is easy and develops the most flavor. Here's one more tip for roasting squash: Sneak a few sprigs of fresh herbs under each squash half before you bake them — rosemary, thyme, sage, and mint are all excellent. You can see us do this in the video above! This baked spaghetti pie recipe is easy enough for a busy weeknight meal and sure to be loved by the entire family.

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