Honey Oat and Wheat Bread
Honey Oat and Wheat Bread

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, honey oat and wheat bread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Honey Oat and Wheat Bread is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Honey Oat and Wheat Bread is something that I have loved my whole life.

A high-rising, soft-textured, and mildly sweet bread made from wheat and oats with a touch of honey. In a large mixing bowl, combine the water, oats, maple or brown sugar, honey, butter, salt, and cinnamon. Do you enjoy my video content and want to help support me?

To begin with this particular recipe, we must first prepare a few ingredients. You can have honey oat and wheat bread using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Honey Oat and Wheat Bread:
  1. Take bread
  2. Get 1 1/4 cup warm water (+3 tbsp) (NOT HOT WATER)
  3. Take 1/4 cup honey
  4. Make ready 1 1/2 tsp yeast
  5. Take 1 1/2 tbsp milk powder
  6. Prepare 1 cup rolled oats
  7. Take 1 cup all-purpose white flour
  8. Take 2 cup whole wheat flour
  9. Get 2 tbsp vital wheat gluten (makes the loaves lighter)
  10. Make ready 2 tbsp butter or margarine

Simple and delicious whole wheat sandwich bread made with honey and rolled oats. If you're an oatmeal bread lover or a whole wheat bread lover or a bread lover in general (which is probably why you're here in the first place, hi hello), you're going to love this bread. After the first slice of this honey whole wheat and oat sandwich bread I knew there was no turning back. This honey oatmeal bread is made with white whole wheat flour, honey, and rolled oats.

Steps to make Honey Oat and Wheat Bread:
  1. Add 1 1/4 cups water and honey to bread machine and mix well
  2. Add yeast to let rise and close lid. Do not turn on machine.
  3. In a medium size bowl mix together white and whole wheat flour, salt, milk powder and wheat gluten.
  4. Add to bread machine and top with butter/margarine. I set my bread maker to sandwich setting, light crust and 2.0 lb loaf.
  5. Turn on and let it go. You may have to add an additional 3 tbsp of water while it mixes if it is too dry.

The taste of this bread is far superior to store-bought bread. Once you try making it at home, you'll never go back to the store-bought stuff! This bread is the perfect sandwich bread. It's a little dense and has a nice soft chewy center with just a touch of sweetness from the honey. I added honey to this because honey and oats are just perfect.

So that is going to wrap it up for this exceptional food honey oat and wheat bread recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!