Buttery Crab Bread Pudding
Buttery Crab Bread Pudding

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, buttery crab bread pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Buttery Crab Bread Pudding is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Buttery Crab Bread Pudding is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have buttery crab bread pudding using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Buttery Crab Bread Pudding:
  1. Make ready 10 oz lump crab meat
  2. Get 1 tbsp finely chopped parsely
  3. Prepare 1 tbsp finely chopped chives
  4. Prepare 2 tsp lemon juice
  5. Make ready pinch cayenne pepper
  6. Take pinch salt
  7. Take pinch ground black pepper
  8. Make ready 1 stick unsalted butter
  9. Get 4 large eggs
  10. Make ready 1 cup milk
  11. Take 1 cup half and half
  12. Prepare 1 1/2 baguette
Steps to make Buttery Crab Bread Pudding:
  1. Preheat oven to 350. Butter a 9x13 inch baking dish. In a bowl, mix: crab meat, parsely, chives, lemon juice and cayenne pepper.
  2. Slice baguette into 3/4 inch slices and butter each side. Stand slices in baking dish and tuck crab mixture between each piece of bread.
  3. In medium bowl, whisk: eggs, milk, half and half, 1 tsp salt, and 1/2 tsp ground black pepper. Pour custard evenly over bread and let sit for 10 minutes.
  4. Bake for 30 minutes, until the top is lightly brown and custard is set. Let stand for 10 minutes.

So that’s going to wrap this up with this exceptional food buttery crab bread pudding recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!