Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, brazilian cheesy bread. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Brazilian Cheesy Bread is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Brazilian Cheesy Bread is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook brazilian cheesy bread using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Brazilian Cheesy Bread:
- Prepare 1 1/2 cups tapioca flour
- Take 1/2 cup shredded cheddar cheese
- Prepare 1/2 cup shredded parmesian cheese
- Make ready 1/2 cup milk
- Prepare 1/3 cup olive oil
- Make ready 1 tsp salt
- Make ready 1 egg
Steps to make Brazilian Cheesy Bread:
- Combine salt, egg, milk, cheese, and oil in blender. Mix until smooth.
- Add 1/2 cup of tapioca flour. Mix on high until smooth.
- Keep adding 1/2 cup of tapioca flour at a time until all mixed together.
- Grease mini muffin pan with butter.
- Pour mixture into mini pan filling halfway…optional to add extra cheese to top.
- Put in oven for 15 minutes or until they puff up / turn golden brown. CAUTION adding extra cheese may not allow for a puffy top.
- Let the pan set out and cool for 4-5 minutes and serve with ANYTHING!! ENJOY friends!
So that is going to wrap it up with this exceptional food brazilian cheesy bread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
