Focaccia Bread
Focaccia Bread

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, focaccia bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Focaccia Bread is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Focaccia Bread is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have focaccia bread using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Focaccia Bread:
  1. Prepare 3 cup Refined Flour
  2. Prepare 2 tsp Yeast
  3. Take 2 tsp Sugar
  4. Make ready 1 cup Lukewarm Milk
  5. Take 1 tsp Salt
  6. Get 10 ml Olive Oil
  7. Take 1 tsp Chilli flakes
  8. Prepare 1 tsp Mixed Herb
  9. Make ready For Dressing
  10. Prepare 110 ml Olive Oil
  11. Prepare 8-10 Garlic
  12. Get 1 tsp Mixed Herbs
  13. Get 8-10 Oilves
Instructions to make Focaccia Bread:
  1. For dressing heat olive oil,add chopped garlic and mixed herb. Off the flame and keep it for 1 day.
  2. Now take milk, sugar, salt and yeast. And mix it well and keep aside for 10 min.
  3. Now take flour in a flat surface, add yeast mix. Mix well and knead a soft dough, Incorporate the olive oil. Round it and keep for fermentation.
  4. Now pour some prepared olive mixture in tin and add the spread the dough on it. Keep it for proving,15to 20 min.
  5. Now make depression in the dough, pour remaining oil mixture and put olives on it. Keep for fermentation for 30-40 min.
  6. Now preheat oven and bake it for 200℃ for 30 min. Focaccia is ready to serve.

So that is going to wrap it up with this special food focaccia bread recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!