Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, focaccia bread with tomato and herbs. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Focaccia Bread with Tomato and Herbs is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Focaccia Bread with Tomato and Herbs is something which I have loved my entire life.
How to make Easy Focaccia Recipe , perfectly crispy on the outside and soft on the inside ! How to make the best focaccia bread that's perfectly crisp on the outside and soft and chewy on the Infuse olive oil with garlic and fresh herbs. This simple step makes the bread unbelievably delicious.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook focaccia bread with tomato and herbs using 11 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Focaccia Bread with Tomato and Herbs:
- Get 1/4 cup Extra Virgin Olive Oil
- Prepare 1 Tbsp Chopped fresh Thyme /dried
- Make ready 1 Tbsp Chopped fresh Rosemary/dried
- Prepare 1/4 Tsp Freshly ground black pepper
- Make ready 1/2 cup Warm water
- Get 2 Tsp Active dry Yeast
- Prepare 1/4 Tsp Honey/sugar
- Get 2 cup All purpose flour
- Get 1 tsp Salt
- Get 2 Tbsp Sliced jalapeño
- Make ready 1 Tomatoes sliced Medium.size
It is harder and chewier than you regular white bread. We ate it with tomato and basil soup and it was absolutely delicious. It's the perfect bread to get started with. And if you are an experienced baker, this is a great bread to add to your expertise.
Steps to make Focaccia Bread with Tomato and Herbs:
- In a bowl combine olive oil,thyme, rosemary and black pepper.
- Mix well and keep aside for later use.
- In a another big bowl, combine warm water, yeast and honey.
- Stir And let it sit for 10 minutes.
- Add 1 cup of flour to yeast mixture.
- Add herb infused olive oil to flour mix.
- Mix well until the flour is mixed well.Let it sit for another 5 minutes.
- Stir in the another 1 cup of flour and the salt.
- Knead the dough for 10-15 minutes until smooth.
- Transfer to oiled bowl, cover and place in warm place to rise.
- Atleast for 1 hr,or until dough doubles in size.
- Preheat oven to 200*c for 10 minutes.
- Transfer the dough to the baking pan and strech with you hands.
- Add toppings on top and let the dough rise for 20 minutes.
- Drizzle some olive oil.on top and bake in preheated oven for 20 minutes.
- Cool baked Focaccia bread on a wire rack.
Mix with your stand-type mixer, bread machine, or by hand, press it into a pan, let rise, top with the herbs, and bake. You'll have a great focaccia in the oven in less than an hour. A delicious Italian-style flat bread that's dusted with fresh herbs and has sun dried tomatoes mixed into the dough. Reviews for: Photos of Tomato Focaccia Bread. Tomato Focaccia Bread. this link is to an external site that may or may not meet accessibility.
So that is going to wrap it up with this exceptional food focaccia bread with tomato and herbs recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!