Sliced bread/toast bread roll
Sliced bread/toast bread roll

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sliced bread/toast bread roll. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cook the bread for a couple minutes on each side, or until it's golden brown. (You can also dry-toast the bread in the skillet, but where's the joy in Butter one side of each slice of bread generously. In a skillet big enough to hold them, cook the slices butter side down over medium heat, just until pale. Roll each slice of bread flat with a rolling pin.

Sliced bread/toast bread roll is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Sliced bread/toast bread roll is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sliced bread/toast bread roll using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sliced bread/toast bread roll:
  1. Take chicken breast or minced meat
  2. Get 1 onion
  3. Take bell pepper
  4. Make ready seasoning
  5. Get butter and oil
  6. Take sliced bread /toast bread

These rolled french toasts are the perfect, and easy way to make your weekends more memorable and a whole lot more delicious. You could combine cream cheese with fruit, or peanut butter and banana. A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves.

Instructions to make Sliced bread/toast bread roll:
  1. Chop the onion and the bell pepper and cook it with some butter. After 5 minutes add the seasoning (salt, pepper and everything you want). After about 2 minutes add some oil and the chopped chicken breast or minced meat. Cook till ready
  2. While the chicken is cooking take the bread and cut the brown sides then press in with a rolling pin. Put some bread crumbs in a plate and a beaten egg in another
  3. Now we can prepare the rolls. Take one pressed sliced bread and put some chicken sauce in the bottom part but remember to leave some space in the left and right so that once rolled you can close it. To prevent that it opens while frying it I usually make a paste with a teaspoon of flower and a little bit of water and spread it with a finger in the 4 sides of the bread (if it opens again just put more paste)
  4. When the roll is ready pass it through the beaten egg and then the bread crumbs. Fry till brown.

Bread Rolls or dinner rolls as some may call it is a very good meal to start or end the day with. These Bread Rolls are super soft and tasty. Bread is a staple in most homes, and my home is definitely not an exclusion to that. Everyone in my home and my friends that have tasted these Bread rolls are all. Bread roll is a good party snack made by stuffing spiced potatoes in bread slices.

So that’s going to wrap this up for this special food sliced bread/toast bread roll recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!