Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate bread pudding. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chocolate bread pudding is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Chocolate bread pudding is something which I’ve loved my entire life.
In a small microwave-wave bowl, melt chocolate; stir until smooth. In a large bowl, whisk the sugar, milk, egg, vanilla and salt. This bread pudding, easily put together with a French loaf, chocolate chips, cream, and chocolate sauce, is a chocolate lover's dream.
To get started with this recipe, we must first prepare a few components. You can have chocolate bread pudding using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate bread pudding:
- Get 1 loaf honey wheat bread
- Prepare 1 cup Chocolate syrup
- Make ready 1/2 tsp ground nutmeg
- Make ready 1/2 tbsp ground cinnamon
- Take 1/2 cup milk
- Make ready 1/3 piece margarine
- Take 4 eggs
- Prepare 1/2 cup chocolate chips
In a medium bowl whisk together eggs, milk, sugar, a dash of salt, vanilla, cocoa, and cinnamon. Serving the pudding warm, or refrigerate it and serve chilled. Set the baking dish in a roasting pan and fill the pan halfway with hot water. Bread puddings are sometimes called stratas, but there is a technical difference.
Instructions to make Chocolate bread pudding:
- Spray casserole dish with butter getting all sides
- Cut bread into cube pieces and then add to casserole dish also add the chocolate chips
- Whisk together nutmeg, cinnamon, milk, eggs and chocolate syrup until it makes a custard
- Pour the custard over the bread and chocolate chips; press down with a fork making sure all bread pieces are covered in chocolate
- Let stand for 10 mins then press down again not as much
- Bake in oven for 25 mins on 350°F
- Serve with whipped cream or by itself….Done
Stratas contain more eggs than cream and are more likely to be savory. Bread puddings tend to be sweet and have a custard-like texture. But, whatever you call them, this act of transforming stale bread and a few basic ingredients into baked deliciousness is wonderfully satisfying. Cube remaining butter; place in a small saucepan. Add chocolate chips and brown sugar.
So that is going to wrap this up for this special food chocolate bread pudding recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
