Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, brown bread dhokla. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Brown bread dhokla is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Brown bread dhokla is something which I have loved my entire life. They’re nice and they look fantastic.
nstant bread dhokla recipe, easy bread dhoklas with step by step photo/video. breakfast or snack recipe from the gujarati cuisine similar to khaman dhokla. Bread dhokla uses bread, semolina, and yogurt. I have used regular white bread.
To begin with this recipe, we must prepare a few components. You can have brown bread dhokla using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Brown bread dhokla:
- Prepare 3/4 cup brown bread crumbs
- Make ready 1/2 cup suji
- Prepare 1/2 cup curd
- Get 1 tsp ginger green chilli paste
- Prepare 1/2 tsp chilli powder
- Make ready Salt as per taste
- Take 1/2 cup water
- Get 1/2 tbsp oil
- Take 1 tsp fruit salt
- Get For tempering
- Take Pinch hing
- Take 1 tsp Mustard seeds
- Make ready As needed Curry leaves
- Take 1/4 tsp Sesame seeds
- Make ready As needed Chopped coriander to garnish
Heat a non-stick tava and cook the bread slices using some ghee, till it turns golden brown in colour from both the sides. Try making this Bread Dhokla recipe from the remaining bread slices and enjoy its delicious flavors. This Fusion recipe is prepared with bread slices, yogurt, mustard seeds, curry leaves and some. Bread ka dhokla is made out of ready made regular English breads.
Instructions to make Brown bread dhokla:
- Mix the the above ingredients of dhokla in a big bowl.. Except fruit salt
- Cover it with a lid and keep it aside for 15 minutes.
- Now add 1 tsp fruit salt and 1-2 tsp water over the batter. Mix gently.
- Pour the batter into greased plate or tin and steam for 15 minutes or till it gets steamed. - let it cool
- Heat a tsp oil in a pan. Crackle mustard seeds, curry leaves, sesame and hing in it. Pour this over dhokla… Cut and serve 😋
I am calling it Dhokla because bread is made out of fermented flour and we make the seasoning like we do in regular Dhokla. Another unique healthy snack, Bread poha uses regular sandwich bread or brown bread. Here's how you could eat healthy. This humble dish from Gujarat is famous all over India. Brown Bread Recipe - Whole Wheat - Eggless, Healthy, No Oven - Eggless Baking Without Oven.
So that’s going to wrap it up for this special food brown bread dhokla recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
