Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, bread and butter pudding. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bread and Butter Pudding is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Bread and Butter Pudding is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have bread and butter pudding using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bread and Butter Pudding:
- Get 8 Bread slices
- Make ready 4 tbs Butter
- Get 3 Egg
- Take 3 cups Milk
- Take 1/2 cup Sugar
- Take 1 tsp Vanilla
Instructions to make Bread and Butter Pudding:
- Apply butter on bread slices and keep one slice on top of the other to make four sandwiches.
- Cut each of them in to four triangles. Arrange the triangles in a baking dish so each triangle overlaps the previous one.
- Take light hot milk in a bowl, add sugar and stir it until sugar is dissolved. Break egg in to it and whisk to mix well and then add vanilla essence.
- Preheate the oven to 180°.
- Pour the mixture over the bread slices and press the bread lightly so that they soak up most of the milk and sprinkle 1/2 cup raisins on the top.
- Bake in the centre of the oven for 45 minutes..
- Serve hot or cold.
So that’s going to wrap it up with this exceptional food bread and butter pudding recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
