Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, brown bread dahi vada. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Brown Bread Dahi Vada is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Brown Bread Dahi Vada is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have brown bread dahi vada using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Brown Bread Dahi Vada:
- Prepare 8 Brown bread slices
- Make ready 3/4 cup Yogurt
- Get ½ tsp Black salt (kala namak) + for sprinkling
- Prepare 1 tsp Red chilli powder + for sprinkling
- Make ready 1 teaspoon Cumin powder
- Prepare to taste Salt
- Take ½ cup Buttermilk + as required
- Prepare 1/4 cup Granulated sugar
- Get Green chutney as required
- Prepare Sweet chutney as required
- Prepare Fresh pomegranate pearls as required
Steps to make Brown Bread Dahi Vada:
- Trim off the edges of bread slices, break and transfer them into a bowl. Add black salt, chilli powder, cumin powder, salt, ½ cup buttermilk and mash well.
- Divide the prepared mixture into equal portions, shape into balls and lightly flatten. These are vadas.
- Pour some buttermilk in individual serving platter and place the prepared vadas.
- Combine yogurt and sugar in another bowl and whisk well till sugar melts. Pour some yogurt mixture on top of vadas.
- Put some green chutney and sweet chutney on top of it. Sprinkle some chilli powder and black salt on top and put some pomegranate pearls.
- Serve immediately.
So that’s going to wrap this up for this special food brown bread dahi vada recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!