Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potato bread pakora. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
How to make Potato Stuffed Bread Pakora. Stuffed Bread Pakora । Breakfast Recipe । Bread Pakora is a popular street food of North India. This spicy and crispy deep fried snack can be served as an appetizer, brunch, or tea-time snack.
Potato Bread Pakora is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Potato Bread Pakora is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have potato bread pakora using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Potato Bread Pakora:
- Make ready 4 bread slices
- Prepare 1 medium potato
- Make ready 1 green chilli chopped
- Take 1 tsp ginger garlic crushed
- Prepare 1/2 tsp turmeric powder
- Make ready 1 cup besan/gram flour
- Take to taste Salt
- Make ready As needed Oil for frying
- Get 2 tsp Coriander leaves
Stuffed bread pakora is an easy to make recipe. Stuffed bread pakoras are famous Indian street food loved by all age groups. Potato Stuffed Bread Pakora is a famous North Indian tea time snack. Spicy Potato stuffing and crispy fried chickpea crust leads to crunchy outside and yummy delicious inside stuffing.
Instructions to make Potato Bread Pakora:
- Mash the potato and add in turmeric powder, salt, ginger garlic, coriander leaves and green chilli. (I have used red chilli since green chilli wasn't available.)
- Apply the mixture on one side of bread and cover it with the other piece of bread.
- Make a paste of liquid consistency using besan, salt and turmeric powder.
- Cut the bread into half and dip in the besan paste.
- Once the oil is hot put the bread and fry till golden brown on both sides.
- Serve with sauce or green chutney
Bread Pakora Recipe with Stuffed Potatoes. Bread Pakora is a favorite breakfast and tea time snack. Everyone loves it and often make it when its dark, dull, cold and pouring outside. These bread pakoras are crispy and spicy. These deep-fried Indian snacks have an appetizing taste.
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