Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, irish brown bread (whole wheat soda bread). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Irish Brown Bread (Whole Wheat Soda Bread) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Irish Brown Bread (Whole Wheat Soda Bread) is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have irish brown bread (whole wheat soda bread) using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Irish Brown Bread (Whole Wheat Soda Bread):
- Make ready 175 grams Whole wheat flour
- Make ready 50 grams White flour
- Make ready 2 Tbsp Wheat bran (optional)
- Take 1 pinch Salt
- Prepare 1 tsp Baking soda
- Prepare 200 ml Buttermilk - OR - 100 ml milk + 100 g yogurt
- Get 1 tsp Caraway seeds (optional)
Steps to make Irish Brown Bread (Whole Wheat Soda Bread):
- Preheat oven to 400°F/200°C. In a large bowl, mix all the dry ingredients. Fluff it up a bit with your hands or whisk to add some air.
- Roughly mix in the buttermilk (or milk/yogurt mix) until the dough just comes together.
- Without kneading too much (kneading will make the dough dense), form a dome-shaped dough and place on a greased baking pan (you can use wax paper, etc. too).
- With a knife, cut a cross shape into the dough about 2/3 deep.
- Bake at 400°F/200°C for 10 minutes. Then lower temperature to 350°F/180°C and bake for another 15-20 minutes. Lastly, turn the bread upside-down and bake for 5 more minutes.
- Remove from oven and wrap in a tea towel or cloth to prevent the bread from becoming too hard. Let cool a bit and dig in!
So that is going to wrap it up for this exceptional food irish brown bread (whole wheat soda bread) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!