Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, buttery corn bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Buttery Corn Bread is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Buttery Corn Bread is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have buttery corn bread using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Buttery Corn Bread:
- Take 2/3 cup Butter, softened
- Prepare 1 cup Sugar
- Get 3 Eggs
- Prepare 1 2/3 cup Milk
- Take 2 1/3 cup Flour
- Make ready 1 cup Corn meal
- Prepare 4 1/2 tsp Baking Powder
- Take 1 tsp Salt
Instructions to make Buttery Corn Bread:
- Cream butter and sugar.
- Combine flour, corn meal, baking powder, salt, eggs, and milk.
- Combine mixtures and pour into a 9×13 pan [sprayed with oil] and bake 22 to 27 mins. Should be golden brown.
- Sorry, I left out that it bakes at 400 degrees.
So that’s going to wrap it up for this special food buttery corn bread recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
