Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, potato bread cheese ball. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Potato bread cheese ball is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Potato bread cheese ball is something that I’ve loved my entire life.
Bread potato cheese balls recipe, #potatocheeseballs recipe by #kitchenwithzara it is a very good idea for kids lunch box and to use the leftover. These yummylicious balls is made up of bread, potatoes and filled with cheese. Very easy to make and delicious in taste.
To get started with this recipe, we have to first prepare a few ingredients. You can have potato bread cheese ball using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potato bread cheese ball:
- Take 8 pie potato (250 g)
- Take 4 pie bread
- Take 1 / 2 cup liquid cheez
- Take 1/2 cup mozrella cheese grated
- Make ready Salt to taste
- Prepare Oil for fry
- Prepare 1 tsp red chillies powder
- Make ready 1 1/2 chat powder
- Prepare 1/2 tsp grated ginger
Follow the below given recipe with step by step photos to. Similar Recipes, Bread Beetroot Balls Potato Cheese Balls Bread Cheese Rolls Stuffed Potato Rolls. Take bread slices and dip into water, squeeze and mash well. Take small portion, flatten it slightly, put potato ball in the center, cover it up, smooth it up.
Steps to make Potato bread cheese ball:
- First take a bread cut into brown part,Take a bowl add massed potato add salt,red chilli powder chat powder, ginger bread crumbs mix well keep aside for 15 min.
- Now take a small dough fill 1tsp liquid cheez 1tsp mozrella cheese cover them properly fill all small balls in the same process.
- Now, heat the pan add oil deepfry till golden brown into low to medium flame
- Thanks
Cut cheddar cheese block into small cubes. Place cold mashed potatoes into a large mixing bowl. Add green onion, chopped bacon, garlic powder, black Coat the potato ball in flour, then egg, then breadcrumbs. Coat once more with egg and once more with bread crumbs. Set aside - store in fridge.
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