Soft Bread [Basic] 😘
Soft Bread [Basic] 😘

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, soft bread [basic] 😘. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Soft Bread [Basic] 😘 is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Soft Bread [Basic] 😘 is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have soft bread [basic] 😘 using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Soft Bread [Basic] 😘:
  1. Make ready 400 grams Bread Flour
  2. Take 100 grams All Purpose Flour
  3. Make ready 80 grams Sugar
  4. Prepare 7 grams Instant Yeast
  5. Get 2 grams Bread Improver (opt)
  6. Get 3 egg Yolks
  7. Take 270 grams Cold Fresh Milk (250 cc)
  8. Get 50 grams Butter
  9. Take 3 grams Salt
  10. Prepare 100 grams Evaporated Milk (80 cc) for brushing
  11. Take 50 grams Succade for sprinkling
Instructions to make Soft Bread [Basic] 😘:
  1. Mix all of the dry ingredients in a bowl.
  2. Place all of the ingredients (dry + egg yolks + milk) into mixer bowl. Mix until well blended.
  3. Add butter and salt.
  4. Continue mix until dough become smooth and elastic. (no dough on the sides of the bowl)
  5. Place dough onto floured surface. Cover and let rise until double in size. (1 hour)
  6. Divide dough into 60 grams each pieces.
  7. Rounded each pieces and put on floured tray. Let stand for 10 minutes.
  8. Gently deflate risen dough then shape it to your desire then let rise again for 30 minutes.
  9. Preheat oven 200°C for 10 minutes while brushing each dough with evaporated milk. Then bake it for 15 minutes until lightly brown.
  10. Ready to eat❕😋

So that’s going to wrap this up with this special food soft bread [basic] 😘 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!