Paronthey (Potato Bread)
Paronthey (Potato Bread)

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, paronthey (potato bread). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Paronthey (Potato Bread) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Paronthey (Potato Bread) is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have paronthey (potato bread) using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Paronthey (Potato Bread):
  1. Make ready 4 Potatoes (boiled)
  2. Take 1 Cup Wheat Flour
  3. Make ready 1 Teaspoon Garam Masala
  4. Make ready 1/4 Teaspoon Turmeric
  5. Prepare 1/2 Teaspoon Red Chilli Powder
  6. Make ready 1 Green chilli (finely chopped)
  7. Prepare 1/2 Teaspoon Seeds Thymol (Ajwain)
  8. Take 1 Teaspoon Ginger Grated
  9. Get Coriander Leaves
  10. Prepare Water
  11. Get Ghee
  12. Prepare to taste Salt
Instructions to make Paronthey (Potato Bread):
  1. Mash the boiled potatoes well.
  2. Add the flour to the potatoes and start kneading.
  3. Add all the spices(including salt) and continue kneading. Add water whenever needed (you'll require very less water. The moisture in the potatoes will mostly be enough.)
  4. Knead it to a dough that's semi-tight and add the coriander leaves, green chillies.
  5. Make small balls of the dough and roll each ball into a chapati.
  6. Fry the chapatis in ghee till both sides are well done.
  7. Enjoy the prontha with tomato chutney, pickle or dal. Curd will be a good add-on to relish the bread.

So that’s going to wrap it up for this exceptional food paronthey (potato bread) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!