Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bread sweet potato tikki. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bread sweet potato tikki is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Bread sweet potato tikki is something which I have loved my whole life. They are fine and they look wonderful.
Sweet potato tikki Recipe With step by step photos - one more recipe for the Navratri fast or vrat. Sweet potato tikki or patties Is very easy to Serve the Sweet potato tikki with a Phalhari green chutney or Coconut chutney or even sweet tamarind chutney and you have nice comforting snack. Sweet Potato Oats Tikki. are vegan and can be made gluten-free. make a great snack or can be converted into a full meal. great for chai time! are crispy thanks to the oats and panko bread crumbs. best enjoyed warm immediately. are also good for you with the goodness of oats and the.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bread sweet potato tikki using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bread sweet potato tikki:
- Take 2 bread slices
- Get 1 big size boiled sweetpotato
- Take 1 chopped green chilli
- Make ready 1 tsp chopped coriander
- Prepare 1/2 cup chopped spring onion
- Get 1 chopped onion
- Take 1/2 tsp turmeric poweder
- Make ready 1 tsp ready chilli powder
- Take 1 tsp lemon juce
- Get 1/2 tsp garam masala
Sweet potato tikki is a popular North Indian snack that is prepared especially during the festive seasons and vrats. The delectable sweet potato and buckwheat tikki is a simple recipe to prepare and does not require too much of an effort while preparing it. I figured since sweet potatoes are extremely abundant this time of year, it would be a perfect substitution to the usual aloo tikka chaat and so I set out to make the recipe you see before you today. Please note that I did not use orange colored "yams" or sweet potatoes for this recipe.
Steps to make Bread sweet potato tikki:
- In mixing bowl mix all ingredients and make a dough and make tikkis
- Heat oil and deep fry them
- Serve hot with sauce
Sweet potatoes (sakkarai valli kizhangu in Tamil) are high in vitamin A, vitamin E and beta carotene. Easy recipe for a quick weeknight meal. You can add any veggie leftovers like beans, sweet potatoes, risotto, cooked quinoa, thick soup etc. Vegan Mofo is not really over! For more recipes related to Sweet Potato Tikki checkout Mashed Sweet Potatoes, Shakkarkandi aur Kiwi Chaat, Mishti Alurpuli, Shakkarkand Seviyaan Diyan Tikkiyan.
So that’s going to wrap this up for this special food bread sweet potato tikki recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
