Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, homemade shawarma/pita bread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Homemade Shawarma/pita Bread is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Homemade Shawarma/pita Bread is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook homemade shawarma/pita bread using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Homemade Shawarma/pita Bread:
- Prepare 4 cup flour
- Make ready 1 and 1/2 tbsp yeast
- Make ready 1 tsp salt
- Make ready 1/2 tsp sugar
- Make ready 2 tbsp oil
- Prepare 1 and 1/2 cups lukewarm water
Steps to make Homemade Shawarma/pita Bread:
- In a large bowl, add flour and yeast. Mix well.
- Then add water and knead. Then add sugar. Knead again. Then add salt. Knead to form a smooth dough. Then add oil and knead again.
- Let the dough rise for 1-1.5 hrs in a warm place.
- After the dough has risen, punch it to release air. Knead again into a soft ball. And make small balls out of it.
- Cover the small dough balls and leave them for 15 mins to rise.
- One by one, roll out the dough balls into small sized, thick breads. Cover and leave for 10 minutes mins.
- Preheat the tawa, take one bread and lay it flat on the tawa, on a low to medium flame.
- When 1 side turns brown, then flip to the other side. The bread will also puff up.
- When both sides are done, remove from heat and serve with fillings.
So that’s going to wrap it up with this special food homemade shawarma/pita bread recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!