Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bread potato cutlets. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bread potato cutlets is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Bread potato cutlets is something that I’ve loved my whole life.
Crispy fried potato cutlets are a delicious companion for eggs and bacon. Indian style bread cutlet is delicious and liked by all kids. These bread cutlets can be served as party Oil for deep frying.
To get started with this particular recipe, we have to first prepare a few components. You can cook bread potato cutlets using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bread potato cutlets:
- Get 5 potatoes
- Take 10 pieces bread
- Get to taste Salt, chilli
- Make ready Oil to fry
Cut into large pieces (depending on the size). Put into a pot, cover with cold water, salt and bring to a Mix well. Serve cutlets and mashed potatoes hot. Find potato cutlets stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Steps to make Bread potato cutlets:
- Boil potatoes. Wet bread in water and squeeze it.
- Add all breads in potatoes in this way. Add salt and chilli.
- From this paste make any shape.
- Then fry deeply in oil. It is ready to serve.
Thousands of new, high-quality pictures added every day. Potato Cutlets - Potato cutlets is the easiest, budget friendly and all time favorite side dish. Potato Cutlets with Garlic Bread - We usually serve potato cutlets with ketchup or make its sandwich. Potato Cutlet Recipe / Aaloo Tikki is the simple and easy appetizer, perfect companion, for tea time. The soft and moist potato filling and crispy bread crumbs coating adds great texture to the cutlets.
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