Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, bread rolls with potato and green peas stuffing. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Hi Friends In this video I am showing you how to make tasty Bread Rolls stuffed with Potato,green peas,almonds and cashew(Bread Rolls Recipe Bread potato roll is a very simple and easy to make recipe. Spicy potato and green peas mixture stuffed in the center of the bread and give them shape.
Bread rolls with potato and green peas stuffing is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Bread rolls with potato and green peas stuffing is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have bread rolls with potato and green peas stuffing using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bread rolls with potato and green peas stuffing:
- Make ready 1 bowl boiled mashed potatoes
- Get 1 cup green peas
- Get 1 finely chooped onion
- Take 1/2 tsp red chilli powder
- Take 1/4 tsp garam masala
- Take 1/4 tsp black pepper
- Prepare Oil for deep frying
- Prepare Salt as taste
- Get 7-8 bread pieces (your choice white or brown)
- Make ready 1 big bowl full of water
When the cumin seed starts to crack, add green peas, green chili, and ginger, and stir for a few seconds. Add the potatoes and all the spices (chili powder, mango powder. I have few snacks recipes using bread in my try list for long time. So I started with this bread roll recipe and thought of trying them one by one to share in my blog.
Instructions to make Bread rolls with potato and green peas stuffing:
- First take a pan put 2 spoon oil and saute green peas for 1 minute and now cover with lid for 5 minutes at low flame
- Now take potato saute green peas in it onion and add all dry ingredients. Mix it properly
- Now take a shallow pan and put oil for deep fry at medium flame
- Now take water bowl dip a bread slice in it and then squeeze it properly now put 1 full spoon of potato peas mixture and make rolls with your palm
- Make all rolls like this than deep fry it till golden brown…
- Serve hot with tomato ketchup..
Bread rolls with stuffed potatoes is always a tempting snack dish to serve with evening tea. Bread Rolls Recipe is the easiest Indian snack dish, made with Boiled Potatoes and Bread Slices. Add mashed potatoes, green peas, salt, turmeric and chaat masala powder. Bread potato rolls recipe, a quick and easy snack recipe using bread slices and a spicy potato filling. Boil the potatoes either by pressure cooking them or steaming them until soft.
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