Sultana loaf (bread machine)
Sultana loaf (bread machine)

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sultana loaf (bread machine). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sultana loaf (bread machine) is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Sultana loaf (bread machine) is something that I’ve loved my whole life.

Weigh the loaf ingredients into the bread machine baking pan in the order listed. Replace pan into bread machine and select a program suitable for a white fruit/raisin bread. At the beep, (usually about five minutes before the end of the final kneading,) add the sultanas/ginger.

To get started with this recipe, we have to first prepare a few ingredients. You can have sultana loaf (bread machine) using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sultana loaf (bread machine):
  1. Make ready 1 3/4 cups water
  2. Get 1 1/4 Tbs oil
  3. Take 3 1/2 cups strong white (bread) flour
  4. Take 2 1/2 tsp mixed spice
  5. Make ready 2 1/2 Tbsp soft Brown sugar - I used dark but you can use light
  6. Take 1 3/4 tsp salt
  7. Prepare 1 1/4 cups sultanas
  8. Get 1 1/4 Tbsp dried milk powder
  9. Take 1 3/4 tsp fast action yeast
  10. Make ready Honey (To glaze)

I also doubled the sultanas because I love them so much! The top countries of supplier is China, from which. All longtime bread machine users are familiar with the annoying little hole the kneading paddle leaves in the loaf once the paddle is dug out of the baked bread. But did you know that there are also automatic bread makers designed to leave no hole or only a very small hole in the bottom of the.

Steps to make Sultana loaf (bread machine):
  1. Place water and oil in bread maker pan, pour over flour, make sure liquid is covered.
  2. Sprinkle over mixed spice & milk powder. Place sugar, salt and yeast in separate corners of pan.
  3. Set machine to basic white bread or sweet loaf programme. Large loaf.
  4. When machine beeps add sultanas (approximately 40 minutes)
  5. When loaf is cooked remove from pan, place right side up on wire rack, whilst still hot brush crust with honey. (Don't forget to remove mixer blade !)
  6. Allow to cool, enjoy sliced and buttered. Also nice toasted.
  7. You can substitute raisins or mixed dried fruit for sultanas.
  8. Expriment with spices, ground nutmeg, cinammon & mixed spice, vary quantities to total 2 1/2 tsp.

Scottish Tea Bread (Fruit Loaf)Christina's Cucina. Mister loaf made several bread makers over the years, but are they still any good? Set the bread machine to the "dough only" setting. The machine will combine the ingredients, knead the dough, and give it its first rise. In order to achieve that classic loaf shape, the bread dough needs to be folded in a certain way.

So that’s going to wrap it up with this special food sultana loaf (bread machine) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!