Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tricolour bread loaf. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Independence day Special Sweet/Tricolor Mithai Recipe/Tricolour Sweet Hi Friend welcome back to my Channel Today I am going to Share independence day. Subtitle is available in this video. To achieve the color, i used matcha powder and sweet purple potato powder.
Tricolour bread loaf is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Tricolour bread loaf is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook tricolour bread loaf using 23 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Tricolour bread loaf:
- Prepare For white dough
- Get 1 cup plain flour
- Get 1 tsp sugar
- Prepare 1/2 tsp salt
- Prepare 1 tbsp milk powder
- Prepare 3/4 tbsp instant active dry yeast
- Get 1 tbsp butter
- Prepare For red dough
- Make ready 1 cup plain flour
- Prepare 1/3 cup beetroot purée
- Take 1 tsp sugar
- Take 1/2 tsp salt
- Get 1 tbsp milk powder
- Take 3/4 tbsp instant active dry yeast
- Get 1 tbsp butter
- Prepare Do green dough
- Prepare 1/3 cup spinach purée
- Take 1 cup plain flour
- Make ready 1 tsp sugar
- Make ready 1/2 tsp salt
- Prepare 1 tbsp milk powder
- Make ready 3/4 tbsp instant active dry yeast
- Get 1 tbsp butter
Quite often loaves are cooked seam-side up, and not seam-side down like in French breads, and the loaves either look whole (with a smooth surface) or they can even show natural cracks. Find loaf-of-bread stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Make delicious bread at your bakery with commercial bread pans & loaf pans!
Instructions to make Tricolour bread loaf:
- White dough - In a bowl mix all ingredients together and add water make soft dough.
- Take the dough in to clean platform and knead it for 4-5 minutes when the dough should be smooth after that add the butter, knead the dough for about 8-10 minutes.
- When the dough it ready, place it in a bowl and cover with a cling wrap and keep aside for a hour or till dough is double in size.
- Same process for red and green dough.
- After that each dough divided into 4 equal parts. - Roll all dough into the size of tin.
- Firstly take white colour now red after that green now again white red green same process. - Or you can make any design what ever you want.
- Put into greased butter bread tin or loaf pan and cover it with dry muslin cloth keep it aside for 1 hour. preheat oven at 200c for 10 min and baked it for 15 to 20 min.
- Cool slightly and demould the load from the tin and brush the loaf with the butter keep aside till completely cold.
- When it is completely cold, cut into slices according to your choice size.
Half a loaf of bread lies on an old wooden table. Yeast free, no knead, unleavened healthy organic rye wheat half sliced homemade bread loaf on kitchen board on green. Most yeasted loaves of bread require lots of work and kneading, which makes the dough light and This no-knead bread recipe is great for beginner bread bakers because it requires very little effort. This Brioche Loaf Bread Recipe turns out an enriched yeast dough that is soft and buttery with a nice tender crumb. This isn't a very tall loaf and yes - the amount of flour is correct.
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