Naan Bread
Naan Bread

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, naan bread. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Naan Bread is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Naan Bread is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook naan bread using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Naan Bread:
  1. Get 5 cups bread flour (approximate)
  2. Take 1 cup hot water (110-125 degrees
  3. Make ready 3 teaspoons yeast
  4. Prepare 1/2 cup sugar
  5. Prepare 1 teaspoon salt
  6. Get 1 large egg
  7. Take 3 tablespoons buttermilk
  8. Get 3 tablespoons yogurt or sour cream
  9. Prepare Oil
Instructions to make Naan Bread:
  1. Whisk sugar, yeast and water in a mixing bowl. Let sit 10 minutes until frothy and bubbly.
  2. Beat buttermilk, egg, salt and yogurt or sour cream together. Add to yeast mixture. Mix thoroughly.
  3. Add flour, 1/2 cup at a time. Dough should be sticky and soft.
  4. Knead for 6-8 minutes. Place in a well oiled bowl and cover the bowl tightly with plastic wrap. Let rise at least an hour. I sometimes leave it as long as 8 hours.
  5. Use well oiled hands to separate dough into balls a little larger than a golf ball. Allow to rise 20 minutes.
  6. Place ball on plate and stretch it gently with your fingers until dough is flat and thin. Try to keep the thickness even.
  7. Grill bread around 2 minutes on each side in an oiled skillet or griddle on medium-high heat.
  8. Store bread in an airtight container once completely cool.

So that’s going to wrap this up for this special food naan bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!